On this episode of Food Allergy Talk, I welcome Jamie Festa – food allergy mom, and food allergy business owner of Trio Fudge. She has two young children ages 6 and 4, both with life-threatening food allergies. Her children’s experiences have been her first with allergies in general, so she is learning. She is also the owner of a nut and sesame free allergy friendly business – Trio Fudge, located out of New Jersey.
Today we will chat with Jamie about her experience as a mother of two young children with life-threatening food allergies, eczema, animal and environmental allergies, midnight baking, recipe testing, label reading, how she is spreading education & awareness in the food allergy community as well as her entrepreneurship into the food allergy business world with Trio Fudge.
Website:
https://www.triofudge.com
Facebook:
https://www.facebook.com/triofudge/
Instagram:
https://www.instagram.com/triofudge/
Exclusive Discount Code of 15% off for Food Allergy Talk listeners good thru St. Patricks’s Day 2023:
FAPI15 (that’s f - a - p - i and the number 15)
Join My Private Facebook Group to connect, support and share: https://www.facebook.com/groups/FoodAllergyPI/
Read My Articles on WebMD: https://blogs.webmd.com/food-allergies/lisa-horne
The Everything Nut Allergy Cookbook: https://www.simonandschuster.com/authors/Lisa-Horne/190009636
The Food Allergy Talk Podcast: https://foodallergypi.com/the-food-allergy-talk-podcast/
Food Allergy P.I. Blog: https://foodallergypi.com
X: @foodallergypi & @fatalkpodcast
Instagram: https://www.instagram.com/foodallergypi/ and https://www.instagram.com/foodallergytalk/
TikTok: https://www.tiktok.com/@foodallergypi
Email: foodallergypi@gmail.com
On this episode of Food Allergy Talk, I welcome Jamie Festa – food allergy mom, and food allergy business owner of Trio Fudge. She has two young children ages 6 and 4, both with life-threatening food allergies. Her children’s experiences have been her first with allergies in general, so she is learning. She is also the owner of a nut and sesame free allergy friendly business – Trio Fudge, located out of New Jersey.
Today we will chat with Jamie about her experience as a mother of two young children with life-threatening food allergies, eczema, animal and environmental allergies, midnight baking, recipe testing, label reading, how she is spreading education & awareness in the food allergy community as well as her entrepreneurship into the food allergy business world with Trio Fudge.
Website:
https://www.triofudge.com
Facebook:
https://www.facebook.com/triofudge/
Instagram:
https://www.instagram.com/triofudge/
Exclusive Discount Code of 15% off for Food Allergy Talk listeners good thru St. Patricks’s Day 2023:
FAPI15 (that’s f - a - p - i and the number 15)
Join My Private Facebook Group to connect, support and share: https://www.facebook.com/groups/FoodAllergyPI/
Read My Articles on WebMD: https://blogs.webmd.com/food-allergies/lisa-horne
The Everything Nut Allergy Cookbook: https://www.simonandschuster.com/authors/Lisa-Horne/190009636
The Food Allergy Talk Podcast: https://foodallergypi.com/the-food-allergy-talk-podcast/
Food Allergy P.I. Blog: https://foodallergypi.com
X: @foodallergypi & @fatalkpodcast
Instagram: https://www.instagram.com/foodallergypi/ and https://www.instagram.com/foodallergytalk/
TikTok: https://www.tiktok.com/@foodallergypi
Email: foodallergypi@gmail.com